WEEKLY MENU

FRIDAY 24 SEPTEMBER

3 course meal $35 per person

To start

Lime & chilli popcorn

Totopos (tortilla chips) with green salsa & pico de gallo  

 

Mains

La Tortilleria corn tortillas with choice of  

- slow cooked Warialda beef barbacoa, guacamole, house pickled onions, coriander

OR

- 10 hour smoked McIvor pork shoulder tossed in Chicago BBQ sauce, lime-spiked slaw, coriander

 

Dessert

Duo of lemon & mango sorbet

OR

Triple chocolate brownie with whipped cream

MEXICAN FIESTA

trufflepig@home

Sick of cooking?

              Lockdown getting you down?

                                          Need a delicious pick-me up for the weekend?

We hear you!  We're preparing restaurant quality ready to eat* 2 course meals for you this weekend...just BYO bottle of wine!

How it works...

Our 2 course meals serve 1 person.  Select 1 main & 1 dessert option from our weekly menu.  When you're ready, click on READY TO ORDER at the bottom of the page.

Can't decide what to choose?  Treat yourself...eat 'in' both Friday & Saturday nights!

Orders must be placed & paid for by TUESDAY 6PM of the order week.

Pick-up your order outside the Pyalong General Store 4.00-5.00pm Fridays of the order week. 

 

*Reheating and assembly instructions included with your order.

READY TO ORDER? click here

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 SOLD OUT

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