Here at Trufflepig, we love delicious flavours!
We love sumptuous, elegant canapes served amidst sparkling conversation. We love big, rustic platters of food shared amongst friends & family.
Our food is hand made, gorgeous to look at and even better to eat!
We're proud to focus on using season seasonal, home grown, local, organic & free range ingredients. For example, we source our pork and honey 10 minutes down the road, our beef and veggies 30 minutes drive and fresh cheeses 45 minutes away! Where we can't source our produce locally, we support our local small businesses instead, all while keeping our food miles down.
After something a little different? How about serving your guests from our 1950s vintage dentist-turned-kitchen van? We're farm paddock specialists and often bring the Trufflepig van along as part of the kitchen set-up.
We reduce our environmental footprint wherever we can by abiding by sustainable work practices including using biodegradable products and compost organic matter (or feeding it to our chooks!).
We can't wait to chat to you about your celebration!
Photo credit: Lover of Mine